Previous image
World's Hottest Chile Seed Collection
Next image
Zoom image

World's Hottest Chile Seed Collection

All seeds are grown by Wayland Chiles in the USA. The World's Hottest Chile collection contains four of the top record holders in the world based on the Scoville scale. The chiles in this collection are:

  1. Bhut Jolokia  - Red
  2. Carolina Reaper
  3. Trinidad Scorpion, Butch T
  4. Yellow Fatalii
  • $16.00
Qty:  
In stock (50 items available)
  • Smokin' Ed's Carolina Reaper is the world's hottest chile, certified by Guinness Book of records, averaging 1,569,300 heat units on the Scoville Scale. It is beautiful bright red with a rough surface and a long stinger. Flavor has been described as sweet, fruity, with a hint of cinnamon with chocolate undertones. Uses include hot sauces, salsas, and cooking.
  • The Bhut Jolokia also know as Ghost Pepper in 2005 was rated as the hottest chili in the world with a Scoville rating of 1,001,304. Although the heat is intense, the flavor is slightly fruity and goes well in salsa.
  • The Yellow Fatalii originates from Africa. It has a fruity, citrus flavor with a searing heat. Mix with some lime juice for an addictive sauce. The pod walls are very thin which makes it easy to dry and grind into powder to be used as a spice. The plant is between 3 and 4 feet tall. The pods are about 2.5 to 3.5 inches long and between 0.75 to 1.5 inches wide. They tuqrn from a pale green to a bright red as they mature. Matures in about 80 days, earlier than most habanero chiles.
  • On March 2011 the Trinidad Scorpion 'Butch T' pepper was ranked the hottest pepper in the world by Guinness World Records when a Trinidad Scorpion 'Butch T' pod was measured at 1,463,700 Scoville heat units, officially ranking it as the hottest pepper. Three years later the Trinidad Moruga Scorpion beat this record.
    • SKU
      COLL.WHOT
  • Chile Seed Collection
    • Collection Name
      Super Hot Collection
  • Chile Finder
    • Heat Level
      Super Hot
    • Color
      Red, Yellow, Brown
    • Days to Maturity
      121+ Days
    • Flesh Thickness
      Medium Thick Flesh
    • Foliage
      Green Leaves
    • Max Plant Height
      36"
    • Max Pod Length
      3"
    • Max Pod Width
      1.5"
    • Pod Orientation
      Pendant
    • Pod Type
      Habanero
    • Species
      Capsicum Chinense
    • Uses
      Drying
  • Grown By
    • Brand
      Wayland Chiles